Homemade Spaghetti Sauce Recipe Recipe

Name: Homemade Spaghetti Sauce Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cans tomato sauce; 3 sm. cans tomato paste; 2 cans stewed tomatoes, liquid removed; 1 onion; 1 teaspoon extra virgin olive oil; 1 garlic clove, diced; Salt; Pepper; Oregano; Seasoned salt; 1/2 c. sugar; 1/4 c. beer; Pork neck bone for flavor

Servings: persons

3 cans tomato sauce
3 sm. cans tomato paste
2 cans stewed tomatoes, liquid removed
1 onion
1 teaspoon extra virgin olive oil
1 garlic clove, diced
Salt
Pepper
Oregano
Seasoned salt
1/2 c. sugar
1/4 c. beer
Pork neck bone for flavor

1
In a big pot, put in 2 Tbsp.
2
extra virgin olive oil and heat.
3
Then add in diced garlic.
4
Cook till tender.
5
Then add in tomato sauce, tomato paste and stewed tomatoes.
6
Blend well.
7
Add in onions, seasonings, sugar and beer.
8
Add in the pork neck bone.
9
Cook on low heat for a good 2 1/2 to 3 hrs.
10
Spaghetti sauce always taste best the next day.

278

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 3 cans tomato sauce, 3 sm. cans tomato paste, 2 cans stewed tomatoes, liquid removed, 1 onion, and more.

Yes, Homemade Spaghetti Sauce Recipe falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Spaghetti Sauce Recipe

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