How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Spaghetti Sauce?

You need 8 ingredients. The key ingredients include: 4 c. tomato pulp or 1 (28 oz.) can crushed tomatoes, 3 Tbsp. olive oil, 1 c. diced onions, 2 tsp. chopped garlic, and more.

Is Homemade Spaghetti Sauce suitable as pasta & noodles?

Yes, Homemade Spaghetti Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Homemade Spaghetti Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Spaghetti Sauce Recipe

Name: Homemade Spaghetti Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. tomato pulp or 1 (28 oz.) can crushed tomatoes; 3 Tbsp. olive oil; 1 c. diced onions; 2 tsp. chopped garlic; 1 bay leaf; 1 tsp. Italian seasonings; salt and pepper to taste; 1/2 tsp. Worcestershire sauce

Homemade Spaghetti Sauce – a delicious recipe with tomato pulp, olive oil, onions, garlic, bay leaf, Italian seasonings. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

4 c. tomato pulp or 1 (28 oz.) can crushed tomatoes
3 Tbsp. olive oil
1 c. diced onions
2 tsp. chopped garlic
1 bay leaf
1 tsp. Italian seasonings
salt and pepper to taste
1/2 tsp. Worcestershire sauce

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Quick Info

Servings
4 servings
Calories
171 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Homemade Spaghetti Sauce

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