How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Spaghetti-Os?

You need 7 ingredients. The key ingredients include: 28 ounces tomato sauce, 14 ounces water (I use the can to measure!), 1 teaspoon garlic powder, 34-1 cup freshly shredded cheddar cheese, and more.

Is Homemade Spaghetti-Os suitable as pasta & noodles?

Yes, Homemade Spaghetti-Os falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Homemade Spaghetti-Os?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Spaghetti-Os Recipe

Name: Homemade Spaghetti-Os
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 28 ounces tomato sauce; 14 ounces water (I use the can to measure!); 1 teaspoon garlic powder; 34-1 cup freshly shredded cheddar cheese; 2 tablespoons milk; 1 tablespoon butter; 16 ounces pasta

Try this homemade Homemade Spaghetti-Os recipe the whole family will love. Made with tomato sauce, water, garlic and cheddar cheese. Easy step-by-step i…

This Homemade Spaghetti-Os relies on simple, everyday ingredients such as tomato sauce, garlic powder, milk and butter. It comes together quickly and makes 4 servings, at about 3905 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

28 ounces tomato sauce
14 ounces water (I use the can to measure!)
1 teaspoon garlic powder
34-1 cup freshly shredded cheddar cheese
2 tablespoons milk
1 tablespoon butter
16 ounces pasta

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
3905 kcal
Category
Pasta & Noodles

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