How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef & Mango Lettuce Cups?

You need 8 ingredients. The key ingredients include: 4-1/2 cups Cooked whole wheat spaghettini pasta, 3-3/4 cups boneless beef strip loin steaks, cooked, thinly sliced, 4-1/2 cups mangos, chopped, 2-1/4 cups scallions, thinly sliced, and more.

Is Beef & Mango Lettuce Cups suitable as pasta & noodles?

Yes, Beef & Mango Lettuce Cups falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Beef & Mango Lettuce Cups?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef & Mango Lettuce Cups Recipe

Name: Beef & Mango Lettuce Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4-1/2 cups Cooked whole wheat spaghettini pasta; 3-3/4 cups boneless beef strip loin steaks, cooked, thinly sliced; 4-1/2 cups mangos, chopped; 2-1/4 cups scallions, thinly sliced; 1 cup fresh cilantro, coarsely chopped; 1 cup Kraft Oriental Sesame Dressing; 1/2 tsp. Chinese five-spice powder; 24 pieces Boston lettuce leaves

Beef & Mango Lettuce Cups – a delicious recipe with whole wheat spaghettini pasta, boneless beef strip loin, scallions, fresh cilantro, Sesame Dressing, Chinese five-spice. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

4-1/2 cups Cooked whole wheat spaghettini pasta
3-3/4 cups boneless beef strip loin steaks, cooked, thinly sliced
4-1/2 cups mangos, chopped
2-1/4 cups scallions, thinly sliced
1 cup fresh cilantro, coarsely chopped
1 cup Kraft Oriental Sesame Dressing
1/2 tsp. Chinese five-spice powder
24 pieces Boston lettuce leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1082 kcal
Category
Pasta & Noodles

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Beef & Mango Lettuce Cups

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