Homemade Spaghetti

1. 1

   Put 5 quarts water into a large pot; bring to a rolling boil. Take spaghetti and break and drop into boiling water.

2. 2

   Let cook for about 12 minutes or until done.

3. 3

   Do not overcook.

4. 4

   While spaghetti is cooking, take hamburger and fry.

5. 5

   Then drain and rinse with hot water.

6. 6

   Put back into skillet; add spaghetti sauce and heat.

7. 7

   Drain spaghetti and rinse with hot water.

8. 8

   Put back in kettle and pour in hamburger mixture.

9. 9

   Stir until mixed.

* Per serving · 4 servings · Values may vary.

No additional tips available.