How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Seitan?

You need 13 ingredients. The key ingredients include: 2 cups gluten flour, 1 teaspoon garlic powder, 1 teaspoon ground ginger, 1 1/4 cups water (or veg. broth cube) or 1 1/4 cups vegetable stock (or veg. broth cube), and more.

Is Homemade Seitan suitable as soups & stews?

Yes, Homemade Seitan falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Homemade Seitan?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Seitan Recipe

Name: Homemade Seitan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups gluten flour; 1 teaspoon garlic powder; 1 teaspoon ground ginger; 1 1/4 cups water (or veg. broth cube) or 1 1/4 cups vegetable stock (or veg. broth cube); 3 3 tablespoons Braggs liquid aminos or 3 tablespoons soy sauce; 1 -3 teaspoon toasted sesame oil (optional); Simmering Broth; 4 cups water or 4 cups vegetable broth; 1/4 cup tamari, Braggs, soy sauce; 3 -4 slices gingerroot; celery (optional); onion (optional); parsley (optional)

Homemade Seitan

Eats Now Editorial Team · 569 kcal · Soups & Stews

Homemade Seitan – a delicious recipe with gluten flour, garlic, ground ginger, water, Braggs liquid aminos, sesame oil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Homemade Seitan

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