How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Salsa Recipe?

You need 8 ingredients. The key ingredients include: about 6 to 8 finely chopped tomatoes (Roma tomatoes work best), 1 large finely chopped onion, green and red onions (if you have them), 1 jalapeno, minced (1/2 jalapeno with seeds removed if you prefer it mild), and more.

Is Homemade Salsa Recipe suitable as snacks & appetizers?

Yes, Homemade Salsa Recipe falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Homemade Salsa Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Homemade Salsa Recipe Recipe

Name: Homemade Salsa Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: about 6 to 8 finely chopped tomatoes (Roma tomatoes work best); 1 large finely chopped onion; green and red onions (if you have them); 1 jalapeno, minced (1/2 jalapeno with seeds removed if you prefer it mild); 1 garlic clove, minced; 1/3 c. finely chopped fresh cilantro; juice squeezed from 1 to 2 limes; salt and pepper to taste

Homemade Salsa Recipe – a delicious recipe with tomatoes, onion, green, garlic, fresh cilantro, limes. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

about 6 to 8 finely chopped tomatoes (Roma tomatoes work best)
1 large finely chopped onion
green and red onions (if you have them)
1 jalapeno, minced (1/2 jalapeno with seeds removed if you prefer it mild)
1 garlic clove, minced
1/3 c. finely chopped fresh cilantro
juice squeezed from 1 to 2 limes
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
52 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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