How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Salsa?

You need 8 ingredients. The key ingredients include: 4 roma tomatoes, 14 red onion, 1 teaspoon salt, 1 limes, juice of or 3 tablespoons bottled lime juice, and more.

Is Homemade Salsa suitable as snacks & appetizers?

Yes, Homemade Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Homemade Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Homemade Salsa Recipe

Name: Homemade Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 roma tomatoes; 14 red onion; 1 teaspoon salt; 1 limes, juice of or 3 tablespoons bottled lime juice; 1 jalapeno pepper (seeded if you dont want extra spice); 1 habanero pepper (ONLY add if YOU want it to be HOT!!!); 1 garlic cloves or 1 teaspoon minced garlic; ¼ cup chopped cilantro (I like more cilantro so I usually use a whole bunch when I make this)

Homemade Salsa – a delicious recipe with roma tomatoes, red onion, salt, lime juice, pepper, pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

4 roma tomatoes
14 red onion
1 teaspoon salt
1 limes, juice of or 3 tablespoons bottled lime juice
1 jalapeno pepper (seeded if you dont want extra spice)
1 habanero pepper (ONLY add if YOU want it to be HOT!!!)
1 garlic cloves or 1 teaspoon minced garlic
¼ cup chopped cilantro (I like more cilantro so I usually use a whole bunch when I make this)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
222 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Homemade Salsa

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