How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Salsa?

You need 7 ingredients. The key ingredients include: 1 (28 oz.) can crushed tomatoes, 4 oz. chopped and diced green chilies, 4 oz. finely chopped jalapeno peppers, 1 medium to large chopped onion, and more.

Is Homemade Salsa suitable as snacks & appetizers?

Yes, Homemade Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Homemade Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Homemade Salsa Recipe

Name: Homemade Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 (28 oz.) can crushed tomatoes; 4 oz. chopped and diced green chilies; 4 oz. finely chopped jalapeno peppers; 1 medium to large chopped onion; 1 1/2 tsp. sugar; 1 tsp. salt; 1 tsp. ground cumin

Homemade Salsa – a delicious recipe with tomatoes, green chilies, jalapeno peppers, onion, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (28 oz.) can crushed tomatoes
4 oz. chopped and diced green chilies
4 oz. finely chopped jalapeno peppers
1 medium to large chopped onion
1 1/2 tsp. sugar
1 tsp. salt
1 tsp. ground cumin

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Homemade Salsa

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