How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Salsa ?

You need 11 ingredients. The key ingredients include: 2 fresh jalapeno peppers, seeded and very coarsely chopped, 4 cloves garlic, halved, 2 large vine-ripened tomatoes, 1 (28 0z.) can diced tomatoes (drained or not, depending on how much liquid you want in your salsa), and more.

Is Fresh Salsa suitable as snacks & appetizers?

Yes, Fresh Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Fresh Salsa ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fresh Salsa Recipe

Name: Fresh Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 fresh jalapeno peppers, seeded and very coarsely chopped; 4 cloves garlic, halved; 2 large vine-ripened tomatoes; 1 (28 0z.) can diced tomatoes (drained or not, depending on how much liquid you want in your salsa); 2 tbsp. red wine vinegar; 1 tbsp. cumin; 1/2 sweet yellow onion, coarsely chopped; 1/4 tsp. salt; 1/2 tsp. ground cayenne pepper; 1/4 cup fresh cilantro; juice of one lime

Fresh Salsa

Eats Now Editorial Team · 58 kcal · Snacks & Appetizers

Fresh Salsa – a delicious recipe with jalapeno peppers, garlic, tomatoes, tomatoes, red wine vinegar, cumin. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Fresh Salsa

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