How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Salsa?

You need 8 ingredients. The key ingredients include: 1 large can chopped chillies, 1 c. chopped black olives, 4 green spring onions, chopped with tops, 1 large tomato, chopped, and more.

Is Homemade Salsa suitable as snacks & appetizers?

Yes, Homemade Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Homemade Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Homemade Salsa Recipe

Name: Homemade Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can chopped chillies; 1 c. chopped black olives; 4 green spring onions, chopped with tops; 1 large tomato, chopped; 3 Tbsp. oil; 2 Tbsp. vinegar; garlic salt to taste; 4 small jalapeno peppers

Homemade Salsa – a delicious recipe with chillies, black olives, green spring onions, tomato, oil, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 large can chopped chillies
1 c. chopped black olives
4 green spring onions, chopped with tops
1 large tomato, chopped
3 Tbsp. oil
2 Tbsp. vinegar
garlic salt to taste
4 small jalapeno peppers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
164 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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