Try this homemade Homemade Salisbury Steak recipe the whole family will love. Made with hamburger, golden mushroom soup, cream of mushroom soup and wate…
This Homemade Salisbury Steak relies on simple, everyday ingredients such as hamburger, golden mushroom soup, cream of mushroom soup and water. It comes together quickly and makes 4 servings, at about 229 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026