How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Salami?

You need 8 ingredients. The key ingredients include: 2 lb. ground round, 1 tsp. coarse pepper, 1 tsp. onion salt, 1/2 tsp. garlic powder, and more.

Is Homemade Salami suitable as general?

Yes, Homemade Salami falls under the General category and is a great choice for this type of meal.

How do I store leftover Homemade Salami?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Salami Recipe

Name: Homemade Salami
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground round; 1 tsp. coarse pepper; 1 tsp. onion salt; 1/2 tsp. garlic powder; 2 Tbsp. Morton Quick curing salt; 1 c. water; 1 tsp. mustard seed; 1 fresh jalapeno (optional)

Homemade Salami – a delicious recipe with ground round, coarse pepper, onion salt, garlic powder, curing salt, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lb. ground round
1 tsp. coarse pepper
1 tsp. onion salt
1/2 tsp. garlic powder
2 Tbsp. Morton Quick curing salt
1 c. water
1 tsp. mustard seed
1 fresh jalapeno (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
3 kcal
Category
General

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Homemade Salami

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