Homemade Rice Flour from Polished Rice

1. 1

   Grind up the rice in the mixer without washing the rice first.

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   To get an even flour, try pulsing the mixer, 3 seconds on, 3 seconds off.

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   It's done.

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   If you're worried about the coarseness of the flour after blending, or if you don't have a blender, you can use a mortar and pestle.

5. 5

   You can sift the flour and re-grind what remains to get a fine flour.

6. 6

   Here's a potato salad and corn mayo pizza made from rice flour.

7. 7

   You get an irresistible chewy texture when you use the rice flour.

8. 8

   Rice Noodles

* Per serving · 4 servings · Values may vary.

No additional tips available.