Homemade Raisin cookies

1. 1

   Preheat oven to 200 cup degree.

2. 2

   Mix baking powder and flour, sift well.

3. 3

   In a mixing bowl, cream the butter and sugar, beat well .

4. 4

   Add vanilla, beat well.

5. 5

   Mix in the flour mixture.

6. 6

   Stir the raisin in to the butter sugar mixture with a wooden spoon.

7. 7

   Cover the dough and refrigerate for one hour or until easy to handle.

8. 8

   On a well floured surface, roll out dough to 1/4 inch thickness.

9. 9

   Use a cookie cutter to cut cookies.

10. 10

    Place cookies on greased baking sheet.

11. 11

    Bake 8 minutes.

12. 12

    Serve and enjoy.

13. 13

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* Per serving · 4 servings · Values may vary.

No additional tips available.