How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Pumpkin Ice Cream?

You need 8 ingredients. The key ingredients include: 2 cups heavy whipping cream, 1-1/2 cups canned pumpkin, 1 cup packed brown sugar, 1 teaspoon ground ginger, and more.

Is Homemade Pumpkin Ice Cream suitable as baking & desserts?

Yes, Homemade Pumpkin Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Homemade Pumpkin Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Homemade Pumpkin Ice Cream Recipe

Name: Homemade Pumpkin Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups heavy whipping cream; 1-1/2 cups canned pumpkin; 1 cup packed brown sugar; 1 teaspoon ground ginger; 1 teaspoon ground cinnamon; 1 teaspoon vanilla extract; 1/4 teaspoon salt; 1/8 teaspoon ground cloves

Homemade Pumpkin Ice Cream – a delicious recipe with heavy whipping cream, pumpkin, brown sugar, ground ginger, ground cinnamon, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups heavy whipping cream
1-1/2 cups canned pumpkin
1 cup packed brown sugar
1 teaspoon ground ginger
1 teaspoon ground cinnamon
1 teaspoon vanilla extract
1/4 teaspoon salt
1/8 teaspoon ground cloves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
627 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Banana Bread
Magic Lemon Pie
Homemade Chicken Pot Pies
Grandmom Schuler'S German Peach Cake

Homemade Pumpkin Ice Cream

How did you like this recipe?

Frequently Asked Questions