Homemade Pizza Sauce

Name: Homemade Pizza Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (5 1/2 Oz. Size) Tomato Paste; 4 Tablespoons Water; 1/2 Tablespoons Honey; 2 cloves Garlic; 2 Tablespoons Parmesan Cheese, Shredded; 1/2 teaspoons Italian Seasoning; 1/4 teaspoons Dried Red Pepper Flakes; 1/4 teaspoons Dried Basil; 1/4 teaspoons Salt; 1/8 teaspoons Pepper; 1 dash Cayenne; 1 dash Paprika

Eats Now Editorial Team · 129 kcal · General

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Homemade Pizza Sauce – a delicious recipe with Tomato Paste, Water, Honey, Garlic, Parmesan Cheese, Italian Seasoning. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 can (5 1/2 Oz. Size) Tomato Paste
4 Tablespoons Water
1/2 Tablespoons Honey
2 cloves Garlic
2 Tablespoons Parmesan Cheese, Shredded
1/2 teaspoons Italian Seasoning
1/4 teaspoons Dried Red Pepper Flakes
1/4 teaspoons Dried Basil
1/4 teaspoons Salt
1/8 teaspoons Pepper
1 dash Cayenne
1 dash Paprika

1
Mix tomato paste, water and honey together in a small bowl. Mix in minced garlic. Add spices and mix well.
2
Top pizza crust with sauce and favourite toppings! Refrigerate or freeze any leftovers.

129

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 can (5 1/2 Oz. Size) Tomato Paste, 4 Tablespoons Water, 1/2 Tablespoons Honey, 2 cloves Garlic, and more.

Yes, Homemade Pizza Sauce falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
129 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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