Homemade Pastrami — Meat & Poultry recipe

Homemade Pastrami

Eats Now Editorial Team  · 1718 kcal  · Meat & Poultry

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Try this homemade Homemade Pastrami recipe the whole family will love. Made with corned beef brisket, clove garlic, bay leaves and hot red peppers. Easy…

This Homemade Pastrami relies on simple, everyday ingredients such as corned beef brisket, bay leaves, or 3 small hot red peppers and liquid smoke. It comes together quickly and makes 4 servings, at about 1718 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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