How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Nut Cake?

You need 7 ingredients. The key ingredients include: 1 c. flour, 1 c. sugar, 1 tsp. vanilla, 1 stick melted butter, and more.

Is Homemade Nut Cake suitable as baking & desserts?

Yes, Homemade Nut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Homemade Nut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Homemade Nut Cake Recipe

Name: Homemade Nut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 c. flour; 1 c. sugar; 1 tsp. vanilla; 1 stick melted butter; 1 c. buttermilk; 1 c. nuts; 2 eggs

Homemade Nut Cake – a delicious recipe with flour, sugar, vanilla, butter, buttermilk, nuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. flour
1 c. sugar
1 tsp. vanilla
1 stick melted butter
1 c. buttermilk
1 c. nuts
2 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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