How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Muffins?

You need 7 ingredients. The key ingredients include: 2 eggs, 250 milliliters of milk, 100 milliliters of vegetable oil, 200 grams of sugar, and more.

Is Homemade Muffins suitable as baking & desserts?

Yes, Homemade Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Homemade Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Homemade Muffins Recipe

Name: Homemade Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 250 milliliters of milk; 100 milliliters of vegetable oil; 200 grams of sugar; 1 teaspoon of salt; 400 grams of wheat flour; 3 teaspoons of baking powder

Homemade Muffins – a delicious recipe with eggs, milliliters, milliliters, sugar, salt, of wheat flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 eggs
250 milliliters of milk
100 milliliters of vegetable oil
200 grams of sugar
1 teaspoon of salt
400 grams of wheat flour
3 teaspoons of baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
892 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Dump Cake
Pecan Tarts
Earthquake Cake
Delightfully Sinful Cake

Homemade Muffins

How did you like this recipe?

Frequently Asked Questions