How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Montreal Steak Seasoning?

You need 9 ingredients. The key ingredients include: 4 teaspoons coarse salt, 1 tablespoon cracked pepper, 1 tablespoon onion flakes, 1/2 tablespoon crushed red pepper flakes, and more.

Is Homemade Montreal Steak Seasoning suitable as meat & poultry?

Yes, Homemade Montreal Steak Seasoning falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Homemade Montreal Steak Seasoning?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Montreal Steak Seasoning Recipe

Name: Homemade Montreal Steak Seasoning
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 teaspoons coarse salt; 1 tablespoon cracked pepper; 1 tablespoon onion flakes; 1/2 tablespoon crushed red pepper flakes; 1/2 tablespoon thyme; 1/2 tablespoon rosemary; 1/2 tablespoon coriander seed; 1/2 tablespoon dill; 1 teaspoon garlic flakes

Homemade Montreal Steak Seasoning – a delicious recipe with coarse salt, cracked pepper, onion flakes, red pepper, thyme, rosemary. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 teaspoons coarse salt
1 tablespoon cracked pepper
1 tablespoon onion flakes
1/2 tablespoon crushed red pepper flakes
1/2 tablespoon thyme
1/2 tablespoon rosemary
1/2 tablespoon coriander seed
1/2 tablespoon dill
1 teaspoon garlic flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
9 kcal
Category
Meat & Poultry

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Homemade Montreal Steak Seasoning

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