How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Macaroni And Cheese?

You need 11 ingredients. The key ingredients include: 16 oz. macaroni noodles, 1 large pkg. sharp shredded Cheddar cheese, 1 large pkg. mild shredded Cheddar cheese, 1 large pkg. shredded Mozzarella cheese, and more.

Is Homemade Macaroni And Cheese suitable as pasta & noodles?

Yes, Homemade Macaroni And Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Homemade Macaroni And Cheese?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Homemade Macaroni And Cheese Recipe

Name: Homemade Macaroni And Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 oz. macaroni noodles; 1 large pkg. sharp shredded Cheddar cheese; 1 large pkg. mild shredded Cheddar cheese; 1 large pkg. shredded Mozzarella cheese; 1 small Velveeta cheese, cut into chunks; 1 Tbsp. black pepper; 3 large beaten eggs; 2 c. milk; 1 c. water; 1 Tbsp. salt; 1 stick butter

Homemade Macaroni And Cheese

Eats Now Editorial Team · 1136 kcal · Pasta & Noodles

Homemade Macaroni And Cheese – a delicious recipe with macaroni noodles, Cheddar cheese, Cheddar cheese, Mozzarella cheese, Velveeta cheese, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Homemade Macaroni And Cheese

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