How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Kielbasa Recipe?

You need 7 ingredients. The key ingredients include: 1 1/2 pound pork loin or possibly butt, 1/2 pound veal, Salt & pepper to taste, 1 bud of garlic, chopped, and more.

Is Homemade Kielbasa Recipe suitable as meat & poultry?

Yes, Homemade Kielbasa Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Homemade Kielbasa Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Kielbasa Recipe Recipe

Name: Homemade Kielbasa Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pound pork loin or possibly butt; 1/2 pound veal; Salt & pepper to taste; 1 bud of garlic, chopped; 1 teaspoon mustard seed; 3 tbsp. water; Casings, purchased at meat market

Homemade Kielbasa Recipe – a delicious recipe with pork loin, veal, Salt, garlic, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 pound pork loin or possibly butt
1/2 pound veal
Salt & pepper to taste
1 bud of garlic, chopped
1 teaspoon mustard seed
3 tbsp. water
Casings, purchased at meat market

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
450 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Homemade Kielbasa Recipe

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