How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Pineapple-Apricot Chicken?

You need 11 ingredients. The key ingredients include: 4 chicken breast fillets, 1 cup pineapple jam, 1 cup apricot jam, 2 tablespoons finely chopped garlic, and more.

Is Spicy Pineapple-Apricot Chicken suitable as meat & poultry?

Yes, Spicy Pineapple-Apricot Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spicy Pineapple-Apricot Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Pineapple-Apricot Chicken Recipe

Name: Spicy Pineapple-Apricot Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 chicken breast fillets; 1 cup pineapple jam; 1 cup apricot jam; 2 tablespoons finely chopped garlic; 2 tablespoons soy sauce; 2 tablespoons Dijon mustard; 1/2 cup sliced almonds; hot sauce or chili pepper, for heat; salt and pepper; olive oil; rosemary sprig

Try this homemade Spicy Pineapple-Apricot Chicken recipe the whole family will love. Made with chicken, pineapple, apricot and garlic. Easy step-by-step…

This Spicy Pineapple-Apricot Chicken relies on simple, everyday ingredients such as chicken breast fillets, pineapple jam, apricot jam and finely chopped garlic. It comes together quickly and makes 4 servings, at about 319 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Spicy Pineapple-Apricot Chicken

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions