How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Ice Cream?

You need 9 ingredients. The key ingredients include: 2 c. milk, 6 eggs, 1 Tbsp. flour, 1/2 tsp. salt, and more.

Is Homemade Ice Cream suitable as baking & desserts?

Yes, Homemade Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Homemade Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Homemade Ice Cream Recipe

Name: Homemade Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. milk; 6 eggs; 1 Tbsp. flour; 1/2 tsp. salt; 1 1/2 c. sugar; 1 can Hershey's syrup; 1 qt. half and half; 1 pt. whipping cream; 2 tsp. vanilla

Homemade Ice Cream – a delicious recipe with milk, eggs, flour, salt, sugar, syrup. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. milk
6 eggs
1 Tbsp. flour
1/2 tsp. salt
1 1/2 c. sugar
1 can Hershey's syrup
1 qt. half and half
1 pt. whipping cream
2 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
776 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Homemade Ice Cream

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