Homemade Hamburger Helper

1. 1

   1.

2. 2

   In a large saucepan, brown the ground beef over medium heat.

3. 3

   Drain fat.

4. 4

   2.

5. 5

   Add egg noodles, milk, water, soup base, and salt.

6. 6

   Stir well.

7. 7

   Bring to a boil.

8. 8

   Reduce heat to low and simmer for 15 minutes or until noodles are al dente, stirring occasionally.

9. 9

   3.

10. 10

    Add cauliflower puree.

11. 11

    (To make this, puree cooked cauliflower and a bit of water using a powerful blender.

12. 12

    You can then freeze any leftover cauliflower puree in ice-cube trays.

13. 13

    Five cubes equals approximately 1/2 cup puree.)

14. 14

    *Note: the recipe will turn out fine and will taste great without the cauliflower, but it adds a nice boost of nutrients.

15. 15

    4.

16. 16

    Add diced broccoli florets.

17. 17

    Stir mixture to blend vegetables.

18. 18

    Simmer for an additional 5 minutes.

19. 19

    Serve hot.

* Per serving · 4 servings · Values may vary.

No additional tips available.