How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Gravy?

You need 6 ingredients. The key ingredients include: juices from cooked meat, 2 tablespoons flour (heaping tablespoons), water or vegetable stock, 1 dash red wine, and more.

Is Homemade Gravy suitable as general?

Yes, Homemade Gravy falls under the General category and is a great choice for this type of meal.

How do I store leftover Homemade Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Gravy Recipe

Name: Homemade Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: juices from cooked meat; 2 tablespoons flour (heaping tablespoons); water or vegetable stock; 1 dash red wine; 1 tablespoon red currant jelly; salt and pepper

Homemade Gravy – a delicious recipe with flour, water, red wine, red currant, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

juices from cooked meat
2 tablespoons flour (heaping tablespoons)
water or vegetable stock
1 dash red wine
1 tablespoon red currant jelly
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
27 kcal
Category
General

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