Name: Homemade Granola Bars
Yield: 4 servings
Ingredients: 2 cups Old Fashioned Rolled Oats; 1 cup Yellow Cake Mix; 1/2 cups Pretzels, Chopped; 1/4 cups Mini Chocolate Chips; 1/4 cups Dried Cranberries; 1/4 cups Chopped Walnuts (optional); 1/4 cups Sugar; 1/4 cups Light Brown Sugar; 1/2 teaspoons Salt; 1/2 cups Vegetable Oil; 1/4 cups Pure Maple Syrup; 1 teaspoon Vanilla Extract; 1 Large Egg

Servings: 4 persons

2 cups Old Fashioned Rolled Oats
1 cup Yellow Cake Mix
1/2 cups Pretzels, Chopped
1/4 cups Mini Chocolate Chips
1/4 cups Dried Cranberries
1/4 cups Chopped Walnuts (optional)
1/4 cups Sugar
1/4 cups Light Brown Sugar
1/2 teaspoons Salt
1/2 cups Vegetable Oil
1/4 cups Pure Maple Syrup
1 teaspoon Vanilla Extract
1 Large Egg

1
Preheat oven to 350u00b0F. Line a 9x13 inch baking pan with parchment paper and set aside.
2
In a large bowl mix oats, cake mix, pretzels, chocolate chips, cranberries, nuts, sugars, and salt.
3
In a small bowl stir oil, maple syrup, vanilla and egg until blended. Pour over oat mixture and toss until combined.
4
Press mixture evenly in prepared baking pan and bake for about 25 minutes until golden brown. Don't overbake.
5
Cool completely on a wire rack before cutting into squares. Store in an airtight container.

No nutritional information available.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

Homemade Granola Bars

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