Homemade Granola Bars Recipe

Name: Homemade Granola Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups rolled oats; 1 cup sliced almonds; 1 cup sunflower seeds; 1 cup raisins; 1 cup craisins (optional); 1 cup chocolate chips (optional); 1/2 cup sesame seeds; 1/2 cup unsweetened coconut; 1/4 cup butter or 1/4 cup margarine, melted; 1 (14 ounce) can sweetened condensed milk

Servings: persons

3 cups rolled oats
1 cup sliced almonds
1 cup sunflower seeds
1 cup raisins
1 cup craisins (optional)
1 cup chocolate chips (optional)
1/2 cup sesame seeds
1/2 cup unsweetened coconut
1/4 cup butter or 1/4 cup margarine, melted
1 (14 ounce) can sweetened condensed milk

1
Preheat oven to 325 F (160C).
2
Grease baking sheet well. (Or use parchment paper).
3
Combine dry ingredients in a large bowl.
4
Stir in melted butter and sweetened condensed milk.
5
Mix well and pour onto baking sheet.
6
Press down evenly with your hands using waxed paper.
7
Bake for 25-30 minutes until golden brown (could be as long as 40-45 minutes depending on how crunchy you want them).
8
Cool for 15 minutes and cut.
9
Let cool completely and store in airtight container.
10
Enjoy!

1341

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 cups rolled oats, 1 cup sliced almonds, 1 cup sunflower seeds, 1 cup raisins, and more.

Yes, Homemade Granola Bars falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Granola Bars

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