Homemade Granola Bars

Name: Homemade Granola Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. rolled oats; 1 c. shredded coconut; 1/2 c. raw sunflower seeds; 1/4 c. sesame seed; 1/2 c. wheat germ; 1/2 c. slivered almonds; 4 Tbsp. butter or margarine; 1/4 c. dark brown sugar; 1/2 c. honey; 1 c. raisins; 2 tsp. vanilla extract

Eats Now Editorial Team · 1274 kcal · Breakfast

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Homemade Granola Bars – a delicious recipe with rolled oats, coconut, sunflower seeds, sesame seed, germ, almonds. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 1/2 c. rolled oats
1 c. shredded coconut
1/2 c. raw sunflower seeds
1/4 c. sesame seed
1/2 c. wheat germ
1/2 c. slivered almonds
4 Tbsp. butter or margarine
1/4 c. dark brown sugar
1/2 c. honey
1 c. raisins
2 tsp. vanilla extract

1
Heat oven to 300u00b0.
2
Spread oats, coconut, sunflower seeds, sesame seed, wheat germ and almonds on a 9 x 12-inch baking sheet. Bake for 20 minutes, stirring occasionally.

1274

kcal

Calories

Fat

155

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 1/2 c. rolled oats, 1 c. shredded coconut, 1/2 c. raw sunflower seeds, 1/4 c. sesame seed, and more.

Yes, Homemade Granola Bars falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1274 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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