How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Fajita Seasoning?

You need 8 ingredients. The key ingredients include: 1 Tablespoon Chili Powder, 1-1/2 teaspoon Onion Powder, 1-1/2 teaspoon Garlic Powder, 1-1/2 teaspoon Ground Cumin, and more.

Is Homemade Fajita Seasoning suitable as soups & stews?

Yes, Homemade Fajita Seasoning falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Homemade Fajita Seasoning?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Fajita Seasoning Recipe

Name: Homemade Fajita Seasoning
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tablespoon Chili Powder; 1-1/2 teaspoon Onion Powder; 1-1/2 teaspoon Garlic Powder; 1-1/2 teaspoon Ground Cumin; 1-1/2 teaspoon Paprika; 1-1/2 teaspoon Salt; 1-1/2 teaspoon Raw Organic Cane Sugar (or Granulated Sugar); 1/4 teaspoons Crushed Red Pepper Flakes

Homemade Fajita Seasoning – a delicious recipe with Chili Powder, Onion, Garlic, Ground Cumin, Paprika, Salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 Tablespoon Chili Powder
1-1/2 teaspoon Onion Powder
1-1/2 teaspoon Garlic Powder
1-1/2 teaspoon Ground Cumin
1-1/2 teaspoon Paprika
1-1/2 teaspoon Salt
1-1/2 teaspoon Raw Organic Cane Sugar (or Granulated Sugar)
1/4 teaspoons Crushed Red Pepper Flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
308 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Homemade Fajita Seasoning

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