How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Enchilada Sauce?

You need 11 ingredients. The key ingredients include: 3 Tablespoons Vegetable Oil, 1 Tablespoon Flour, 1/3 cups Chili Powder, 6 ounces, weight Tomato Paste, and more.

Is Homemade Enchilada Sauce suitable as soups & stews?

Yes, Homemade Enchilada Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Homemade Enchilada Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Enchilada Sauce Recipe

Name: Homemade Enchilada Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tablespoons Vegetable Oil; 1 Tablespoon Flour; 1/3 cups Chili Powder; 6 ounces, weight Tomato Paste; 1-1/2 cup Low Sodium Chicken Broth; 1 teaspoon Garlic Powder; 1 teaspoon Cumin; 1 teaspoon Dried Oregano; 1/2 teaspoons Onion Powder; 1/2 teaspoons Salt; 1/4 teaspoons Cayenne Pepper

Homemade Enchilada Sauce

Eats Now Editorial Team · 172 kcal · Soups & Stews

Homemade Enchilada Sauce – a delicious recipe with Vegetable Oil, Flour, Chili Powder, Chicken Broth, Garlic, Cumin. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Homemade Enchilada Sauce

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