Two Way Minestrone

1. 1

   Cut fish or poultry into 1-inch pieces.

2. 2

   In a large saucepan, stir in broth, beans, vegetables, onion, pasta and spices.

3. 3

   Bring to a boil; reduce heat.

4. 4

   Simmer, covered for 10 minutes.

5. 5

   Stir in undrained tomatoes.

6. 6

   Add fish or poultry.

7. 7

   Return to boiling, reduce heat.

8. 8

   Simmer covered.

9. 9

   For fish, allow 2 to 3 minutes.

10. 10

    For poultry, allow 4 to 5 minutes.

11. 11

    Serve with garlic bread.

* Per serving · 4 servings · Values may vary.

No additional tips available.