Homemade Doggy Biscuits

1. 1

   Preheat oven to 200C 400F.

2. 2

   In a big mixing bowl, stir the flour and rolled oats together.

3. 3

   In a separate bowl, mix the apple, egg, cheese, oil and milk together.

4. 4

   Add to the flour mixture and stir until combined.

5. 5

   Sprinkle flour onto a clean countertop.

6. 6

   PLace the dough on the floured surface and knead the dough with your hands for three to four minutes.

7. 7

   Roll the dough with a rolling pin until it's about 1cm thick.

8. 8

   With a cookie cutter, cut out small shapes in the dough and place on a non-stick cookie sheet.

9. 9

   Bake the doggy biscuits for around 20 minutes.

10. 10

    Remember to let them cool before giving them to your dog!

* Per serving · 4 servings · Values may vary.

No additional tips available.