How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Dill Pickles?

You need 7 ingredients. The key ingredients include: 1 pound Kirby cucumbers, 2 tablespoons kosher salt, 1/2 cup sugar, 2 teaspoons dill seed, and more.

Is Homemade Dill Pickles suitable as general?

Yes, Homemade Dill Pickles falls under the General category and is a great choice for this type of meal.

How do I store leftover Homemade Dill Pickles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Dill Pickles Recipe

Name: Homemade Dill Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Kirby cucumbers; 2 tablespoons kosher salt; 1/2 cup sugar; 2 teaspoons dill seed; 1 small onion, thinly sliced; 2 cloves garlic; 4 sprigs fresh dill

Homemade Dill Pickles – a delicious recipe with cucumbers, kosher salt, sugar, dill, onion, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pound Kirby cucumbers
2 tablespoons kosher salt
1/2 cup sugar
2 teaspoons dill seed
1 small onion, thinly sliced
2 cloves garlic
4 sprigs fresh dill

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
123 kcal
Category
General

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