Homemade Chili — Soups & Stews recipe

Homemade Chili

Eats Now Editorial Team  · 686 kcal  · Soups & Stews

Jump to Recipe

Warm up with this hearty Homemade Chili recipe. Made with chili beans, kidney beans, tomatoes and tomato paste. Easy step-by-step instructions included.

This Homemade Chili relies on simple, everyday ingredients such as chili beans, kidney beans, large can tomatoes and small can tomato paste. It comes together quickly and makes 4 servings, at about 686 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

Frequently Asked Questions