How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade chicken stock?

You need 6 ingredients. The key ingredients include: 1 a whole chicken, 2 whole carrots, 2 whole celery stalks, 1 whole UNPEELED onion, and more.

Is Homemade chicken stock suitable as meat & poultry?

Yes, Homemade chicken stock falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Homemade chicken stock?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade chicken stock Recipe

Name: Homemade chicken stock
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 a whole chicken; 2 whole carrots; 2 whole celery stalks; 1 whole UNPEELED onion; 1 tie together a herb bundle of rosemary & thyme; 1 salt & pepper to taste

Homemade chicken stock – a delicious recipe with chicken, carrots, celery stalks, onion, together, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 a whole chicken
2 whole carrots
2 whole celery stalks
1 whole UNPEELED onion
1 tie together a herb bundle of rosemary & thyme
1 salt & pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
120 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Homemade chicken stock

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