Homemade Chicken Soboro

1. 1

   Put the ingredients in a pot.

2. 2

   Turn on the heat, and quickly mix to keep the minced meat from clumping.

3. 3

   Mix the meat and sauce together well.

4. 4

   Cook while observing and occasionally mix to prevent burning.

5. 5

   Once the moisture has cooked off, turn off the heat.

6. 6

   Put over rice.

7. 7

   This can also make a soboro rice bowl dish.

8. 8

   This version uses salmon flakes.

9. 9

   You can make a lot and store it in the freezer.

10. 10

    Extremely Delicious Teriyaki Garlic Sauce

* Per serving · 4 servings · Values may vary.

No additional tips available.