How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Cabbage Rolls?

You need 8 ingredients. The key ingredients include: 3 lb. hamburger, 1 lb. sausage (mild or hot), 1 1/2 c. rice, cooked and drained, 1 large onion, diced, and more.

Is Homemade Cabbage Rolls suitable as meat & poultry?

Yes, Homemade Cabbage Rolls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Homemade Cabbage Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Cabbage Rolls Recipe

Name: Homemade Cabbage Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 3 lb. hamburger; 1 lb. sausage (mild or hot); 1 1/2 c. rice, cooked and drained; 1 large onion, diced; 1 large green pepper, diced; 1 large can shredded kraut; 1 qt. tomato juice or 1 large can tomatoes; 2 large heads cabbage

Homemade Cabbage Rolls – a delicious recipe with hamburger, sausage, rice, onion, green pepper, shredded kraut. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 lb. hamburger
1 lb. sausage (mild or hot)
1 1/2 c. rice, cooked and drained
1 large onion, diced
1 large green pepper, diced
1 large can shredded kraut
1 qt. tomato juice or 1 large can tomatoes
2 large heads cabbage

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Homemade Cabbage Rolls

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