How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Bread?

You need 6 ingredients. The key ingredients include: 1 1/4 c. warm water (not hot), 1 pkg. dry yeast, 2 Tbsp. Crisco or butter, 2 tsp. salt, and more.

Is Homemade Bread suitable as general?

Yes, Homemade Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Homemade Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Homemade Bread Recipe

Name: Homemade Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 c. warm water (not hot); 1 pkg. dry yeast; 2 Tbsp. Crisco or butter; 2 tsp. salt; 2 Tbsp. sugar; 3 c. sifted flour

Homemade Bread – a delicious recipe with warm water, yeast, butter, salt, sugar, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/4 c. warm water (not hot)
1 pkg. dry yeast
2 Tbsp. Crisco or butter
2 tsp. salt
2 Tbsp. sugar
3 c. sifted flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
734 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Homemade Bread

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