How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Beef Soup?

You need 9 ingredients. The key ingredients include: 2 pieces beef chuck or beef shank, 6 c. water, 1 onion, 1 c. celery, and more.

Is Homemade Beef Soup suitable as soups & stews?

Yes, Homemade Beef Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Homemade Beef Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Beef Soup Recipe

Name: Homemade Beef Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pieces beef chuck or beef shank; 6 c. water; 1 onion; 1 c. celery; 4 cut carrots; 1 beef bouillon cube; shake of soup greens; shake of salt, pepper and parsley; tomato sauce for color

Homemade Beef Soup – a delicious recipe with beef chuck, water, onion, celery, carrots, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 pieces beef chuck or beef shank
6 c. water
1 onion
1 c. celery
4 cut carrots
1 beef bouillon cube
shake of soup greens
shake of salt, pepper and parsley
tomato sauce for color

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
248 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Homemade Beef Soup

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