How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Baked Beans (In The Crock Pot)?

You need 9 ingredients. The key ingredients include: 6 cups dried navy beans (900 g bag), 3 cups ketchup, 3 cups water, 1/2 cup molasses, and more.

Is Homemade Baked Beans (In The Crock Pot) suitable as meat & poultry?

Yes, Homemade Baked Beans (In The Crock Pot) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Homemade Baked Beans (In The Crock Pot)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Baked Beans (In The Crock Pot) Recipe

Name: Homemade Baked Beans (In The Crock Pot)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups dried navy beans (900 g bag); 3 cups ketchup; 3 cups water; 1/2 cup molasses; 1 large onion, diced; 2 tablespoons dry mustard; 1 tablespoon salt; bacon (12); 2 cups packed brown sugar

Homemade Baked Beans (In The Crock Pot) – a delicious recipe with dried navy beans, ketchup, water, molasses, onion, mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 cups dried navy beans (900 g bag)
3 cups ketchup
3 cups water
1/2 cup molasses
1 large onion, diced
2 tablespoons dry mustard
1 tablespoon salt
bacon (12)
2 cups packed brown sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1072 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Homemade Baked Beans (In The Crock Pot)

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