How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Duck Breast With Pineapple-Cherry Chutney?

You need 17 ingredients. The key ingredients include: Chutney:, 2 cups (3/4-inch) cubed fresh pineapple, 3/4 cup pineapple juice, 1/3 cup dried tart cherries, and more.

Is Duck Breast With Pineapple-Cherry Chutney suitable as meat & poultry?

Yes, Duck Breast With Pineapple-Cherry Chutney falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Duck Breast With Pineapple-Cherry Chutney?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Duck Breast With Pineapple-Cherry Chutney Recipe

Name: Duck Breast With Pineapple-Cherry Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Chutney:; 2 cups (3/4-inch) cubed fresh pineapple; 3/4 cup pineapple juice; 1/3 cup dried tart cherries; 2 tablespoons brown sugar; 2 tablespoons balsamic vinegar; 1 tablespoon minced peeled fresh ginger; 1 tablespoon minced shallots; 1/8 teaspoon crushed red pepper; 1 garlic clove, minced; Duck:; Cooking spray; 1 pound boneless duck breast halves, skinned; 3/4 teaspoon salt; 3/4 teaspoon five-spice powder; Remaining ingredient:; 2 tablespoons chopped fresh cilantro

Try this homemade Duck Breast With Pineapple-Cherry Chutney recipe the whole family will love. Made with pineapple, pineapple juice, cherries and brown …

This Duck Breast With Pineapple-Cherry Chutney relies on simple, everyday ingredients such as chutney:, pineapple juice, dried tart cherries and brown sugar. It comes together quickly and makes 4 servings, at about 154 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Duck Breast With Pineapple-Cherry Chutney

Tips for the best results

Variations & substitutions

My Personal Notes

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