Home Style Pork Sliders

1. 1

   In small bowl, mix together Miracle Whip, sour cream, and 2 tsp seasoning mix.

2. 2

   Refrigerate ranch mayo until ready to serve.

3. 3

   In a shallow bowl combine cracker meal, and 1 tablespoon seasoning mix; set aside.

4. 4

   Beat eggs in another shallow bowl; set aside.

5. 5

   Cut tenderloin into 4 inch squares 1 inch thick.

6. 6

   Heat olive oil in a large frying pan over medium high heat .

7. 7

   Empty remaining seasoning mix onto a plate.

8. 8

   Dredge pork patty into seasoning mix on both sides.

9. 9

   Dip each into egg mixture then press into seasoned cracker meal.

10. 10

    When oil is hot place pork patty into frying pan, cook for 6 to 7 minutes per side or until done.

11. 11

    Serve on rolls with ranch sauce lettuce, tomato, and other condiments of your choice.

* Per serving · 4 servings · Values may vary.

No additional tips available.