How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Home-Style Chili?

You need 8 ingredients. The key ingredients include: 4 1/2 pounds boneless round steak, finely diced, 2 tablespoons vegetable oil, 3 (14 1/3-ounce) cans whole tomatoes, undrained, 4 (4-ounce) cans chopped green chiles, undrained, and more.

Is Home-Style Chili suitable as soups & stews?

Yes, Home-Style Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Home-Style Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Home-Style Chili Recipe

Name: Home-Style Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 1/2 pounds boneless round steak, finely diced; 2 tablespoons vegetable oil; 3 (14 1/3-ounce) cans whole tomatoes, undrained; 4 (4-ounce) cans chopped green chiles, undrained; 2 cups water; 1 teaspoon salt; 3/4 teaspoon ground cumin; 1/4 teaspoon red pepper

Home-Style Chili – a delicious recipe with boneless round steak, vegetable oil, tomatoes, green chiles, water, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 1/2 pounds boneless round steak, finely diced
2 tablespoons vegetable oil
3 (14 1/3-ounce) cans whole tomatoes, undrained
4 (4-ounce) cans chopped green chiles, undrained
2 cups water
1 teaspoon salt
3/4 teaspoon ground cumin
1/4 teaspoon red pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1466 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Home-Style Chili

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