How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Home-Style Bread Pudding?

You need 8 ingredients. The key ingredients include: 2 large eggs slightly beaten, 2 1/4 cups milk, 1 teaspoon vanilla extract, 1/2 teaspoon cinnamon, and more.

Is Home-Style Bread Pudding suitable as baking & desserts?

Yes, Home-Style Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Home-Style Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Home-Style Bread Pudding Recipe

Name: Home-Style Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 large eggs slightly beaten; 2 1/4 cups milk; 1 teaspoon vanilla extract; 1/2 teaspoon cinnamon; 1/4 teaspoon salt; 2 cups bread 1 inch cubes; 1/2 cup sugar brown; 1/2 cup raisins, seedless or dates, chopped

Home-Style Bread Pudding – a delicious recipe with eggs, milk, vanilla, cinnamon, salt, bread. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 large eggs slightly beaten
2 1/4 cups milk
1 teaspoon vanilla extract
1/2 teaspoon cinnamon
1/4 teaspoon salt
2 cups bread 1 inch cubes
1/2 cup sugar brown
1/2 cup raisins, seedless or dates, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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