How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Home Stack Cake?

You need 7 ingredients. The key ingredients include: 3 c. self-rising flour, 3/4 c. milk, 1 1/2 c. sugar, 3/4 c. molasses (more, if desired), and more.

Is Home Stack Cake suitable as baking & desserts?

Yes, Home Stack Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Home Stack Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Home Stack Cake Recipe

Name: Home Stack Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. self-rising flour; 3/4 c. milk; 1 1/2 c. sugar; 3/4 c. molasses (more, if desired); 1/2 c. oil; 3 eggs; 1 1/2 tsp. ginger (more, if desired)

Home Stack Cake – a delicious recipe with flour, milk, sugar, molasses, oil, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. self-rising flour
3/4 c. milk
1 1/2 c. sugar
3/4 c. molasses (more, if desired)
1/2 c. oil
3 eggs
1 1/2 tsp. ginger (more, if desired)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1405 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Home Stack Cake

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