Home Made Red Bean Chilli & Cheese Hot Dogs Recipe

Name: Home Made Red Bean Chilli & Cheese Hot Dogs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb Ground beef; 1 can Tomato sauce 15 oz; 2 tbsp Tomato paste; 1 can small red beans 15.5 oz; 1 tbsp Goya Adobo Seasoning; 1 tbsp Chilli powder; 1 tsp Ground cumin; 1 cup shredded Cheddar cheese; 1 packages beef hot dogs; 1 packages hot dog buns

Servings: persons

1 lb Ground beef
1 can Tomato sauce 15 oz
2 tbsp Tomato paste
1 can small red beans 15.5 oz
1 tbsp Goya Adobo Seasoning
1 tbsp Chilli powder
1 tsp Ground cumin
1 cup shredded Cheddar cheese
1 packages beef hot dogs
1 packages hot dog buns

1
Season ground beef with Adobo seasoning then cook til brown.
2
Then drain.
3
Add chilli powder and cumin and let cook for an additional 2 minutes.
4
Add drained beans, tomato sauce, & tomato paste.
5
Bring to a boil and then let simmer for 30 minutes on low heat, stirring occasionally.
6
Cook your hot dogs however you like either before chilli is done or after, your choice.
7
(I do it on the grill)
8
Add the finished hot dog to the bun and top with some chilli and melted cheddar cheese.

678

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb Ground beef, 1 can Tomato sauce 15 oz, 2 tbsp Tomato paste, 1 can small red beans 15.5 oz, and more.

Yes, Home Made Red Bean Chilli & Cheese Hot Dogs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Home Made Red Bean Chilli & Cheese Hot Dogs

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