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1
Cut round sides off of potatos, making it box-like, easy for making the french-fry cut
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2
Start to boil the fries after cutting, starting with cold water
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3
Preheat oven to 350
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4
In another small sauce pan( or microwave, if you prefer) melt butter down with a pinch of salt and what ever else spices you prefer
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5
Once fries come to just about cooked, strain, place in a bowl, toss with the melted butter and arrange uniformly on baking sheet
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6
Bake continuously, checking periodically
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7
Chop green onions for garnish and set aside.
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8
Dice yellow onion and carmelize in pan with olive oil.
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9
Chop parsley to toss finished fries in
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10
Mix together mayonnaise, ketchup & relish.
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11
You may like the sauce differently-- so make it to taste :) place in fridge to chill
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12
Take fries from oven and toss in bowl with cbopped parsley.
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13
Transfer fries onto oven-safe plate and top with sliced cheddar.
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14
Place fries back in the oven to melt the cheese, for only a few minutes.
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15
(Sometimes, i will put the sauce followed by the carmelized onion on top for the melt)
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16
Remove from oven, top with sauce and carmelized onion.
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17
Garnish with chopped green onion
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18
Enjoy :)
