How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Holly'S Smoked Salmon Pasta Salad?

You need 9 ingredients. The key ingredients include: 1 (8 ounce) package farfalle (bow tie) pasta, 2 tablespoons extra virgin olive oil, 1/2 pound cucumber, sliced, 8 ounces smoked salmon, chopped, and more.

Is Holly'S Smoked Salmon Pasta Salad suitable as seafood?

Yes, Holly'S Smoked Salmon Pasta Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Holly'S Smoked Salmon Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Holly'S Smoked Salmon Pasta Salad Recipe

Name: Holly'S Smoked Salmon Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package farfalle (bow tie) pasta; 2 tablespoons extra virgin olive oil; 1/2 pound cucumber, sliced; 8 ounces smoked salmon, chopped; 1 large tomato, sliced; 1 small red bell pepper, julienned; salt and freshly ground black pepper to taste; 1/2 cup shredded Monterey Jack cheese, divided; 1/2 cup fat free blue cheese salad dressing

Holly'S Smoked Salmon Pasta Salad – a delicious recipe with pasta, extra virgin olive oil, cucumber, salmon, tomato, red bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (8 ounce) package farfalle (bow tie) pasta
2 tablespoons extra virgin olive oil
1/2 pound cucumber, sliced
8 ounces smoked salmon, chopped
1 large tomato, sliced
1 small red bell pepper, julienned
salt and freshly ground black pepper to taste
1/2 cup shredded Monterey Jack cheese, divided
1/2 cup fat free blue cheese salad dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
409 kcal
Category
Seafood

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Holly'S Smoked Salmon Pasta Salad

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